Kutshanje, umsitho wokuphehlelelwa kweBeijier Beef yiJinxing Group ubanjelwe eZhengzhou.Inyama yenkomo entsha nemnandi ngoko nangoko yatsala umdla wabathengi abasuka kulo lonke ilizwe, nto leyo ebonisa ukuba iBeijier Beef ilugqibile lonke uyilo lwekhonkco loshishino kwaye ingena ngokusesikweni emarikeni.Kulo msitho, uSekela Sihlalo weQela leJinxing uZhang Feng uthe iBeijier Beef izibophelele ekuboneleleni ngenyama yenkomo enesondlo, ekhuselekileyo, kunye neyokwenyani ekumgangatho ophezulu ngaphandle kokutofa amanzi kwinyama entsha okanye ukongeza iglu kwinyama eyojiweyo.
I-Henan Beijier Meat Products Co., Ltd. iphinde yachaza iinjongo zayo zophuhliso kwixesha elizayo: ukuba ibe yinombolo enye yenkomo yenkomo e-braised e-Henan kunye ne-brand ehamba phambili e-China.Abantu bangaphakathi kwishishini bakholelwa ukuba ngokungenwa ngamandla kwimarike yenyama yenkomo ekumgangatho ophezulu yaseBeijier, imeko yangoku yemarike yenkomo yephondo ilungele utshintsho olukhulu.
Imiba eRampant ngamanzi atofwayo kunye neGlue kwiNyama
I-Beijier ithi Hayi kubugwenxa boShishino
Kwiminyaka yakutshanje, imarike yenkomo yasekhaya iye yathwaxwa ngamahlazo abandakanya amanzi atofwayo kunye neglue enyameni, echaphazela kakhulu impilo yabathengi.Kumsitho wokuphehlelelwa, uZhang Hailin, ingcali kwizifundo zokupheka zaseTshayina kunye noMongameli wePhondo laseHenan loKutya kunye noMbutho woShishino lweNdawo yokuHlala, wathetha ngokunzulu ngale miba.
UZhang Hailin ukwavakalise ukuncoma ukuzibophelela kukaBeijier kusuku lwayo lokuqala lokuphehlelelwa: “Akukho manzi atofwayo kwinyama entsha, akukho glu eyongeziweyo kwinyama eyojiweyo.”Ugxininise ukuba kwishishini lokutya elikhula ngokukhawuleza, iimveliso ezininzi ezikumgangatho ophantsi ziye zavela, ezibangela ukuzisola nokukhathazeka.Ishishini lokutya lishishini lokuziphilisa kunye nemigaqo yokuziphatha.Iinkampani ezigcina umgangatho, ingqibelelo, kunye nokuphatha abathengi ngokunyanisekileyo zifanele ukuxhaswa.Ukuzinikela kweQela leJinxing kumgangatho weBeijier Beef kuyancomeka, kwaye iPhondo laseHenan loKutya kunye neNdawo yokuHlaliswa koShishino loShishino liya kuxhasa iJinxing, iBeijier, kunye nophuhliso lweemveliso zenkomo yeBeijier.
Iifama zokuZifuya ziqinisekisa ukuba inyama yenkomo ekwiMgangatho oPhezulu
Iprojekthi yeBeijier Beef yaqaliswa ngo-2021. Ngaloo nyaka, iHenan Xuehua Red Cattle Farming Co., Ltd., esebenza njengesiseko sokufuya iBeijier Beef, yagqitywa kwaye yafakwa kwimveliso.Le projekthi ikwiDolophu yase-Anliang, kwiNqila yaseJia, ePingdingshan, igubungela iihektare ezingaphezu kwama-500, ineeshedi zeenkomo ezingama-28 kunye neenkomo ezingaphezu kwe-12,000.Olona phawu lukhulu lweBeijier Beef ziifama zayo, eziqinisekisa umgangatho wenyama ukusuka kwindawo, nazo zonke iinkomo ezithathwe kwiifama zayo.
Idolophu yaseAnliang eJia County, apho iHenan Xuehua Red Cattle Farming Co., Ltd. ikhona, ilele emazantsi eNtaba iDaliu kwiNtaba yeFuniu.Lo mmandla uqhayisa ngemekobume yendalo ekhethekileyo enomhlaba otyebileyo ngeselenium, ukukhanya kwelanga okwaneleyo, namanzi acocekileyo, eqinisekisa umgangatho ophezulu wenyama yenkomo evela kumthombo wesondlo.Ukuhlangabezana nemfuno yenyama yenkomo ekumgangatho ophezulu, iBeijier isebenzisa iindlela zokutyisa ukutya okuziinkozo, ngokwesayensi ixuba isilaji, umbona, umgubo wesoya, iinkozo zedistiller, ingqolowa yengqolowa, kunye neentsuku ezibomvu ngaphandle kokufaka iihomoni okanye amayeza okubulala iintsholongwane.Inyama yenkomo inemabhile, inencasa, kwaye ityebile kwiprotheyini kunye ne-amino acids.
Isiseko sokuzala seBeijier Beef sinenzuzo ekhethekileyo kwiinkozo zedistiller, ezibonelelwa yiJinxing Beer.Iinkomo zitya ukutya okuziinkozo okutsha mihla le, ezigcina isiqulatho sesondlo esiphezulu, kuquka malunga ne-25% yeprotheyini ekrwada.Iinkomo ezibomvu kwi-Jia County, zondliwe ngezi nkozo ze-distiller, zineedyasi ezikhazimlayo kunye nomgangatho ongcono wenyama.Isiseko sokufuya sikwakhetha iindawo zeeshedi zenkomo ezinemilinganiselo engqongqo yokukhanya kwelanga, umoya wokuphefumla, kunye nokukhupha amanzi, ukuqinisekisa iimeko ezifanelekileyo zokuhlala kwiinkomo.
Iinkomo zeBeijier Beef zezodidi lokuqala, kuquka iJia County Red Cattle kunye neSimmental Cattle.I-Jia County Red Cattle, inzala eyaziwayo e-China, yafumana "iMveliso yeSizwe yezoLimo ngeNdawo" ngo-2020 kwaye yabizwa ngokuba "yiMveliso yeNgxowa yeNgxowa ePhakamileyo eCetyisiweyo" kwiNkomfa yokuqala yoVavanyo lweNyama yeNyama yaseTshayina kwakuloo nyaka.Iinkomo zeSimmental ezithengwe kumazwe angaphandle, ezisuka kwiiAlps zaseSwiss, ziyaziwa ngobungakanani bazo obukhulu, ukukhula okukhawulezayo, kunye nesivuno esikhulu senyama, kunye nenyama ethambileyo kunye nencindi efunxeka lula kwaye ithandwa kwihlabathi jikelele.
Ulawulo loMgangatho olungqongqo luqinisekisa iNyama yenkomo yoMgangatho oPhezulu
"Ukutya yeyona nto ibalulekileyo ebantwini, ukhuseleko yeyona nto iphambili ekutyeni, umgangatho usisiseko sokhuseleko, kwaye ukunyaniseka kuyingcambu yomgangatho."NgokukaZhang Feng, iBeijier Beef yimveliso yokuqala yeJinxing kwishishini eliphambili kwiminyaka engama-41, kunye noSihlalo uZhang Tieshan etyala imali eninzi kuyo.Isebenzisana namaziko amaninzi aqeqeshiweyo, inkampani yenze uphando olubanzi malunga nokufuya, ukuxhela, kunye neenkqubo zokuqweqwedisa ukwenza uphawu oluphezulu lwenyama yenkomo.Ukuzibophelela “ekungangeni manzi atofelweyo kwinyama entsha, akukho glu ifakwe kwinyama eqhotsiweyo” sisiseko somgangatho wenkampani, “nesondlo, ukhuseleko, kunye noqinisekiso” njengenjongo yayo.
IQela leJinxing lakhetha iJia County ngesiseko sayo sokuzala ngenxa yodumo lweenkomo zalo ezibomvu, ingakumbi inyama yenkomo egqatswa kakhulu yekhephu, efanekisela inyama yenkomo yodidi oluphezulu.NgokukaFeng Lunping, uMphathi Jikelele weHenan Xuehua Red Cattle Farming Co., Ltd., inyama yenkomo yeJia County Red yaziwa ngombala wayo obomvu oqaqambileyo, amafutha amhlophe, ukuthungwa okuthambileyo, inyama enencindi, kunye nexabiso eliphezulu lesondlo, xa lithelekiswa neWagyu yaseJapan. .I-asidi ye-linoleic ekhethekileyo edibeneyo kwi-Jia County Red Cattle yenkomo, enceda ukunyibilika kwamafutha kunye nokuthambisa imithambo yegazi, ifumene isihloko esithi "inkosi yenkomo yenkomo," ngaphezu kwe-58% ye-fatty acids yayo i-unsaturated.Iinkomo zeSimmental, ezaziwa ngobungakanani bazo obukhulu, ukukhula okukhawulezayo, kunye nesivuno esikhulu senyama, nazo zinegalelo kwiminikelo yenkomo ekumgangatho ophezulu yaseBeijier.
Ukususela ekusekweni kwayo, iBeijier yazimisela ukuphuhlisa imodeli epheleleyo yeshishini, ebandakanya ukuzala kweenkomo, ukuxhelwa, ukusetyenzwa kwenyama, ukugcinwa kwetsheyina elibandayo, uthutho lwamatsheyina abandayo, ukuthengiswa kwetheminali, ukusetyenzwa kwesondlo, kunye nokufuya iinkomo.Ngexesha lenkqubo yokuzala, inkomo nganye ineethegi eyodwa yendlebe, enerekhodi eziguquguqukayo zobudala, ubunzima, ubume bogonyo, kunye nolwazi lwesondlo, iqinisekisa ukulandeleka kunye nokubekwa kweliso kwexesha lokwenyani kuyo nayiphi na imiba.I-Beijier ibambelela ngokungqongqo “kwiNkqubo yoMgangatho woKhuseleko lweMveliso yezoLimo, iNkqubo yokuJonga uKhuseleko loMgangatho, iNkqubo yokuBek’esweni kunye noVavanyo kwangethuba,” iphumeza nzulu imigaqo yokhuseleko lokutya kwinqanaba ngalinye.
Iimveliso zenyama yenkomo eqhotsiweyo yaseBeijier zaziwa ngencasa yazo etyebileyo kunye nokuthungwa kwethenda, eziphunyezwe ngokukhethwa ngobuchule, iresiphi, kunye nenkqubo.Inyama yenkomo ihlanjululwe ngomxube weziqholo ezininzi, kuquka i-star anise, i-peppercorns ye-Sichuan, kunye ne-sinamoni, ngokulandela iindlela zendabuko kunye nokuphekwa ngokukhawuleza ukuphucula incasa.Ukusebenzisa i-121 ° C yobushushu obuphezulu kunye nokupakishwa kwefoyile ye-aluminiyam iqinisekisa ukuba inyama yenkomo igcina incasa yayo yangaphambili.Inyathelo ngalinye, ukusuka kwimveliso, ekuxhelweni, ekuqhotsweni, ukuya kulawulo lomgangatho, lisemgangathweni ukuqinisekisa ukuba abathengi bayonwabela inyama yenkomo enesondlo, ekhuselekileyo nethembekileyo.
Kumsitho wokuphehlelelwa, iSekela likaMphathi Jikelele weQela leJinxing kunye noMphathi Jikelele weZiko leNtengiso uLü Xiaopeng uthe iBeijier Beef ijonge ukwakha inethiwekhi yokuthengisa ebanzi kuwo onke amajelo, ukuphumeza ukukhula kwe-intanethi kunye nokungaxhunywanga.Injongo kukuseka i-Beijier njengophawu oluphambili lwenkomo yenkomo e-Henan kunye ne-brand ephezulu e-China.
Okwangoku, iBeijier Beef ingene kwiimarike eHenan, Shanghai, Zhejiang, Jiangsu, Anhui, Jiangxi, Hunan, naseHubei.Ngokongezwa kweemveliso ezinxityisiweyo kunye nenethiwekhi yokuthengisa evuthiweyo yeJinxing Beer, iBeijier Beef ikulungele ukukhula ngokukhawuleza kwilizwe lonke, iphembelela iindlela zentengiso kunye nokutshintsha kweshishini lenyama yenkomo kulo lonke elaseTshayina.
Ixesha lokuposa: Jul-04-2024