1. Itshokholethi yangaphambi kokuba
Ngaphambi kokuthumela itshokholethi, kufuneka uqinisekise ukuba itshokholethi ipholile iqondo lobushushu. Beka itshokholethi kwifriji okanye i-freezer phakathi kwe-10 ne-15 ° C kunye nefriji kangangeyure ezingama-2-3. Oku kunceda itshokholethi Gcina ubume bayo kunye nokuhlengahlengiswa ngexesha lokuhamba, ukuthintela iingxaki zokunyibilika ezibangelwa kukuguquguquka kobushushu.
2. Ungayikhetha njani izinto zokupakisha
Ukukhetha izinto zokupakisha ezifanelekileyo sisitshixo sokuqinisekisa ukuba itshokholethi ayinyibiliki ngexesha lokuhamba. Okokuqala, sebenzisa i-incubator enentsebenzo ephakamileyo yobushushu, njenge-EPS, eP PP okanye i-VIP Incubator. Ezi zixhobo zinokukhetha ngokufanelekileyo ubushushu bangaphandle kwaye zigcine imeko yobushushu obuphantsi lwangaphakathi. Okwesibini, cinga ukusebenzisa iziqwenga zamanzi zomkhenkce, iteknoloji yetekhnoloji okanye iipakethi ze-gel ze-gel ukuze uncede. Ezi pakers zomkhenkce zinokusasazwa kancinci ngaphakathi kwephakheji, zibonelela ngenkxaso yobushushu obuphakathi.
Xa usebenzisa iipakethe zomkhenkce, kufuneka zisasazwe ngokulinganayo kwitshokholethi ukuthintela ubushushu bendawo yokuhlala. Ukongeza, unokukhetha iNgxowa-mali yokuHlola elahlekileyo nge-Aluminium Fiil Line, yokuphucula ngakumbi isiphumo sokuhombisa ubushushu. Okokugqibela, ukwenzela ukuthintela unxibelelwano ngqo phakathi kwetshokholethi kunye nepakethi yomkhenkce, ebangela ukuba ummbane okanye ucele ukuba usebenzise umgangatho wetshokholethi, kuyacetyiswa ukuba usebenzise ifilimu yobungqina okanye ifilimu yodwa.
Ukunceda, ukusetyenziswa okubanzi kwe-incubators, iipakethe zomkhenkce kunye nezinto ezibonakalayo zokufuma zinokuqinisekisa ukuba itshokholethi ayiyinyibilika ngexesha lokuhamba kwaye ilondoloze umgangatho walo lwantlandlolo. Dibanisa kwaye uhlengahlengise izixhobo zokupakisha ngokomgama ohamba kunye nexesha lokuqinisekisa ukuba itshokholethi isenokusebenza xa ifika kwindawo oya kuyo.
3. Ungayisongela njani i-chocolate pack
Xa ukupakisha itshokholethi, ipholile ngaphambi kwetshokholethi kwaye uyibeke kwingxowa-fihlakalo-ingxowa-mali yokuqinisekisa ukuba iyodwa kwipakethi yomkhenkce. Khetha i-incubator efanelekileyo ye-icebator kwaye ihambisa ibhegi ye-ice ye-ices okanye iteknoloji ye-Icely ngokulinganayo kwaye ijikeleze ibhokisi. Beka itshokholethi phakathi kwaye uqiniseke ukuba kukho iipakethi zekhephu ezaneleyo zokuyigcina iphantsi. Ukuze kuqinisekiswe ubushushu obuqhelekileyo, i-Aluminium Foil Lin okanye ifilimu yokuzahlula ifilimu inokusetyenziswa kwi-incubator ukuze iphucule isiphumo sokufakelwa. Okokugqibela, qiniseka ukuba i-iqubator itywinwe ngokuqinileyo ukuthintela ukuvuza komoya obandayo, kwaye iphawule ibhokisi ngo "kulula ukunyibilika kwebhokisi" ngaphandle kwebhokisi yokukhumbuza abasebenzi ngenyameko. Le ndlela yokupakisha inika ngokufanelekileyo itshokholethi ekwenzeni inyibilikisi.
4. Inokukwenza ntoni huizhou?
Kubalulekile ukuhambisa itshokholethi, ngakumbi ngexesha lokufudumala okanye imigama emide. I-Huizhoue mveliso yeThando leChain Rain Couin Couin Couin Couin Couin Couin Couin Couin Couin Couin Couin Couin Couin Couin Couin Couin Counts Shain Transment Resoodythy zothutho ukuze ikuncede ufezekise le njongo. Nazi izisombululo zethu zobungcali ukukhusela itshokholethi ekunyibilikeni kuhambo.
I-1. Iimveliso zeHuizhou kunye neemeko zabo zesicelo
1.1 Iindidi zefriji
-Ijelo yomkhenkce yomkhenkce we-ice:
Ubushushu besicelo sesicelo: 0 ℃
Imeko yokungacalucacaphu: ilungele iimveliso ezifuna ukuba zigcinwe nge-0 ℃, kodwa ayinakubonelela ngesiphumo sokupholisa ngokwaneleyo kwitshokholethi ukunqanda ukunyibilika.
-Iingxowa zamanzi ze-ice amanzi:
I-REFIY ISICWANGCISO SOKUGQIBELA: -30 ℃ ukuya kwi-0 ℃
Imeko yokungasebenzi kakuhle: Ifanelekile itshokholethi efuna amaqondo obushushu asezantsi ukuqinisekisa ukuba azinyibiliki ngexesha lokuhamba.
Ibhegi yomkhenkce we-ice:
Udidi lweqondo lokushishi lesicelo: 0 ℃ ukuya kwi-15 ℃
Imeko yokungasebenzi kakuhle: kwitshokholethi yamaqondo obushushu kancinci ukuqinisekisa ukuba bagcina ubushushu obufanelekileyo ngexesha lokuhamba kwaye benganyibiliki.
-Izixhobo zokutshintsha kwesigaba senqanaba:
Ubushushu besicelo sesicelo sesicelo: -20 ℃ ukuya kwi-20 ℃
Imeko yokusebenza kweqondo lokulawula amaqondo obushushu obuchanekileyo kumaqondo ahlukeneyo obushushu, njengokugcina ubushushu begumbi okanye itshokholethi yefriji.
IBhodi ye-Ice Boy-
I-REFIY ISICWANGCISO SOKUGQIBELA: -30 ℃ ukuya kwi-0 ℃
Imeko yokungacalucacaphu: ihambo efutshane kunye netshokholethi ukuze ihlale iphantsi.
1.2. Uhlobo lwe-incubator
-Vip i-inshonter can:
-Imisebenzi: sebenzisa itekisi yokuthathela ye-vatium ukubonelela ngesona siphumo sokufakelwa.
Imeko enokunyuselwa: ilungele ukuthuthwa kweetshokholethi zexabiso eliphakamileyo, ukuqinisekisa ukuzinza kubushushu obukhulu.
-Eks
-Izixhobo ze-polystyrene, iindleko eziphantsi, zilungele i-insulintral thermment thermal idinga kunye nokuhamba umgama omfutshane.
Imeko ye-Activio: Ilungele itshokholethi yothutho efuna ifuthe lokufakelwa ngokubonakalayo.
I-EEPEEP In:
-Imixholo emiselweyo ye-Fiender oPhezulu, ukubonelela ngentsebenziswano elungileyo kunye nokuqina.
Imeko yokungasebenzi kakuhle: Ilungele ukuthutha itshokholethi efuna ixesha elide lokufakelwa.
-I-Insullisent inokuthi:
-I-Polytourthane Stower, iPorntierthane, ifuthe lokufunyanwa kwesiphumo se-thermal, ilungele ukuthutha umgama omde kunye neemfuno eziphezulu zemeko yobutshinga i-thermal.
Imeko yokungacalucacaphu: ilungele umgama omde kunye nexabiso eliphezulu lokuhamba.
1.3 Iindidi zengxowa ye-inshol
Ibhegi ye-coloford yelaphu:
-Ukukhanya: Ukukhanya okukhanyayo kwaye kuqine, kufanelekile ukuthuthwa komgama omde.
Imeko yokungacacanga: Ilungele iibatch ezincinci zothutho lwetshokholethi, kulula ukuthwala.
-Ingxowa ye-intern-faphu
-Imisebenzi: Izixhobo ezinobuhlobo bokusingqongileyo, ukwenziwa komoya.
Imeko yokungacacanga: Ifanelekile ukuthuthwa komgama omfutshane weemfuno zokufakelwa ngokubanzi.
-Ingxowa ye-Fiel ye-foil ye-foalling:
-I-SURDER: I-SUFFA EBONAKALISEKILEYO, INJONGO YEMPILO YOKUGQIBELA.
Imeko yokungasebenzi kakuhle: Ifanelekile ukuthutha kumgama ophakathi kunye nemfutshane kunye nemfuno yokufakelwa kobushushu kunye netshokholethi.
2. Inkqubo ecetyiswayo ngokweemfuno zothutho lweChocolate
2.1 Ukuhanjiswa kwetshokholethi
Isisombululo esiqinisekisiweyo: Sebenzisa ipakethe ye-saline okanye ibhokisi yebhokisi yomkhenkce nge-VIP Ancubator ukuqinisekisa ukuba iqondo lobushushu lihlala likwi-0 ℃ ukuya kwi-5 ℃ ukugcina ukuthungwa kunye nokuhlengahlengiswa kwetshokholethi.
2.2 Ukuhanjiswa okufutshane kwitshokholethi
Isisombululo esiqinisekisiweyo: Sebenzisa iipakeji ze-icel ye-gel nge-puncubator okanye i-ips ye-Eps ukuqinisekisa ubushushu obuphakathi phakathi kwe-0 ℃ kunye ne-15 ℃ ukukhusela itshokholethi xa inyibilike ngexesha lokuhamba.
2.3 Ukuhanjiswa kweChocolate yeChocolate
Isisombululo esiqinisekisiweyo: Sebenzisa izixhobo zeSigaba seSigaba se-Orgatoction nge-ECP I-ECPUbator yokuqinisekisa ukuba iqondo lobushushu likuluhlu olufanelekileyo kunye nokugcina itshokholethi entsha kunye nomgangatho wetshokholethi.
Ngokusebenzisa i-Huizhou's Refrionals ye-humenti ye-humenti ye-humenti, unokuqinisekisa ukuba itshokholethi igcina olona qondo liphezulu kunye nomgangatho ngexesha lokuhamba. Sizimisele ukubonelela abathengi bethu ngeyona ndlela ilungileyo kunye nezona zisombululo zilungileyo zothutho ukuze zifezekise iimfuno zothutho lweentlobo ezahlukeneyo zetshokholethi.
5. Inkonzo yokubeka iliso kubushushu
Ukuba ufuna ukufumana ulwazi lobushushu lwemveliso yakho ngexesha lokuhamba ngexesha lokwenyani, i-Huizhou iya kukubonelela ngenkonzo yokubeka iliso kubushushu, kodwa oku kuya kuzisa iindleko ezihambelanayo.
6. Ukuzimisela kwethu kuphuhliso oluzinzileyo
I-1. Izixhobo zokusingqongileyo
Inkampani yethu zizimisele ukuzinza kwaye isebenzise izixhobo ezinobuntu kwindalo esingqongileyo kwizisombululo:
Iikhontelo zokufakwa ezidumileyo: Ii-EPS zethu kunye nezikhongozeli ze-EPP zenziwe ngezinto ezinokuphinda zinciphise ifuthe lokusingqongileyo.
-Iingcali ezinobuzaza kunye ne-thermal ophakathi: Sibonelela ngeengxowa ze-biedegraphing ze-biodegraphing kunye nenqanaba lokutshintsha kwenqanaba, ukhuselekile kwaye zinobuhlobo bendalo, ukunciphisa inkunkuma.
2. Izisombululo ezinokuphinda zisebenze
Sikhuthaza ukusetyenziswa kwezisombululo zokupakisha ezinokuphinda zisebenze ukuze kuncitshiswe inkunkuma kunye nokunciphisa iindleko:
Iikhontelo zokufakwa okunyanzeliswayo: Izikhongozeli zethu kunye nezikhongozeli ze-VIP zenzelwe ukusetyenziswa okuninzi, ukubonelela ngokulondolozwa kwexesha elide kunye nezibonelelo zokusingqongileyo.
Ifriji yefriji: Iipakethe zethu ze-ices ze-ices ze-ices kunye nenqanaba lokutshintsha kwesigaba zinokusetyenziswa amaxesha amaninzi, ukunciphisa isidingo sezinto ezilahlekileyo.
3. Ukuzinza okuzinzileyo
Sibambelela kwiindlela ezizinzileyo kwimisebenzi yethu:
Ukusebenza kwempumelelo: Sisebenzisa iindlela zokusebenza kakuhle kwamandla ngexesha lokwenza iinkqubo zokwenza imveliso ukunciphisa i-carbon yonyawo.
-Inkunkuma yenkunkuma: Sizabalazela ukunciphisa inkunkuma ngeenkqubo ezifanelekileyo zemveliso kunye neenkqubo zokurisayikilisha.
-Ilinyathelo le-Green: Sibandakanyeka kumanyathelo aluhlaza kwaye sixhase iinzame zoKhuselo lweNdalo.
I-7. Inkqubo yokupakisha ukuze ukhethe
IXESHA LOKUQALA: UJUL-11-2024